Spanish Rice

Flavor-packed Spanish rice, with the option to add chicken or beef. 

Ingredients

• 1 cup White Rice
• 2 cups Hot Water
• 1 1/2 tbsp. Oil
• 1/4 cup minced Onion
• 3 cloves minced Garlic
• 1 tsp ground Cumin
• 1 tsp Mexican Oregano
• 2 tbsp. Knorr Tomato bouillon with chicken flavor *

Instructions 

1. Add Rice and onion to hot oil in fry pan. Brown the rice and onion.
2. Add water, garlic, Knorr seasoning and cumin to pan. Bring to a boil.
3. Cover tightly, reduce heat, simmer for 20 minutes without stirring.
4. Turn off heat and leave covered for an additional 10 minutes.
5. Sprinkle Mexican Oregano on top and serve.

Possible additions at Step 2 include cooked chicken or cooked ground beef

* You may substitute 1 8oz can of Tomato sauce for the Knorr seasoning